Yangchow Fried Rice is a classic Chinese dish known for its vibrant mix of ingredients like shrimp, barbecued pork, scrambled eggs, and vegetables, all stir-fried with seasoned rice. This flavorful and hearty dish is a favorite in Chinese cuisine, offering a perfect balance of savory and umami notes. Often enjoyed as a main course or a side dish, it’s a staple in many Chinese restaurants worldwide.
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Printed with our Eco water-based ink! Vintage print/wash
ESTIMATED PROCESSING TIME UNTIL PRODUCT SHIPS FROM WAREHOUSE: 7-14 business days
